easy oven baked sweet potato fries

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These fries are SO GOOD, SUPER ADDICTIVE and honestly as easy to make up as the frozen variety (and cheaper too).  I’m serious!  They’re browned, caramelized and slightly crispy on the outside, and soft, sweet and tender on the inside. Yum, Yum!  I will admit that these fries are not going to be crispy, like fries that… 

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orange popovers

orange popovers

Happy New Year everyone and welcome to 2015!  Marin mama is back! I honestly can’t believe that it’s been over a month since I last posted. I mean I really feel like a lame food blogger! I didn’t mean to take such a long break, but life and work got in the way, and thus… 

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5-minute roasted Brussels sprouts

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I’m starting a new section on my blog labeled 5-minute recipes.  These are recipes that roughly take 5-minutes or less to cook, and who doesn’t love that!  This recipe along with my 5-minute hot quinoa cereal and easy overnight steel-cut oats are the first in the series of great 5-minute recipes that don’t actually taste like a… 

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roasted sweet potato and farro salad

roasted sweet potato and farro salad

Ok, so I start my new job this week as the Director of Catering for Paradise Foods.  I’m going to be in charge of growing and running the catering division for all 3 stores.  It’s a huge job to undertake and I’m a bit nervous as it’s a bit like starting a new business, but… 

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acorn squash stuffed with quinoa and roasted almonds

acorn squash stuffed with quinoa and roasted almonds

Some of you who have followed my blog from the beginning may recognize this recipe, as it’s one of the first ones I posted on the blog.  I decided to re-post it as I made a few changes to the recipe and updated all the photos, plus I feel like it’s a wonderful recipe to… 

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popovers with rosemary and sea salt

popovers with rosemary and sea salt

We’re a total popover loving family. We love the traditional popovers, sugar-crusted popovers and now these rosemary and sea salt popovers. Popovers are my carb of choice because they’re SO easy to make up and require a few simple pantry ingredients.  They may look all fancy and formal with their big puffy tops and seem… 

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avocado-tahini dip

avocado-tahini dip

This is the tale of the salad dressing that transformed into a dip.  It sounds like the start of a fairy tale don’t you think?   Except turning from a salad dressing into a dip doesn’t sound like a great transformation, (kind of like a prince turning into a frog) but it is, so it’s a… 

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quinoa, tuna and corn salad

quinoa, corn and tuna salad

Quinoa, quinoa, quinoa.  I’m sure you’re seeing that word everywhere these days and that some of you are tired of seeing recipes with quinoa, but here’s another recipe just incase you’re not tired of it yet.  I admit I did go on a hiatus from cold quinoa dishes for about a year, as I was… 

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Israeli couscous salad

israeli couscous salad (1 of 1)

I love it when I find new salads or summer side dishes that can be made ahead to marinate all day or made on the fly to eat up right then and there. This salad is one of those salads that tastes great either way. This is the perfect salad to bring to a potluck,… 

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grilled bruschetta with heirloom tomatoes

grilled bruschetta with heirloom tomatoes

I’m sure you’ve all seen the cover for the July/August edition of Martha Stewart Living in either a book store or your grocery store. If you’ve seen it, then you know why I just had to run out and make up this bread. I opened up my mailbox last week and saw the cover showcasing… 

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quinoa cakes

quinoa cakes (1 of 1)

Ok, so remember when I was obsessed with kale and everything kale?  Well, I’m still pretty obsessed with kale, but now I’m obsessed with quinoa as well.  I have figured out my favorite way to eat quinoa, and that is warm, liked warmed up in patties or a cereal rather than cold like in a… 

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quinoa patties

quinoa

Happy day after Halloween!  Are you all candied out?  Are you putting yourself on a diet of kale salads and quinoa dishes till Thanksgiving? I’m not going to go that far, but I do need some sort of cleanse from all the sugar I’ve been eating lately. It’s not candy that I need a break… 

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crispy & easy garlic bread

crispy and easy garlic bread

I honestly love where I live.  I just dropped off some of our favorite chocolate chip cookies to Zoe’s locker at school, as she has a reunion party with one of her favorite 6th grade teachers today.  As I was driving home, I just felt a sense of gratefulness, pride and love for where I live. There’s such a sense of… 

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roasted beets

beets

Finally a new post!  Can you believe it?  I took a mini blogging vacation as we were visiting John’s family in Minnesota. John’s parents, brother, sister and all their kids live there (6 cousins for my kids to play with). We always plan our Minnesota trip the week before the kids start school, as It’s a great… 

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mango avocado salsa and how to dice a mango

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This salsa is a preview to another recipe that I am showcasing on Monday, cilantro lime chicken tacos. This salsa and those tacos are rated a 10+ in my house and they pair so perfectly together. This salsa is a great stand along recipe, so I wanted to showcase it as a separate recipe, rather than combine it with… 

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couscous cakes

couscous cakes

Did you ever have one of those Mondays where you get so much done and have tons of energy?  I had that day yesterday and it was an amazing way to start up the week.  I accomplished more in 2 hours then I had the whole weekend.  Whoo hoo!  I even had some extra time… 

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roasted asparagus

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Sadly asparagus season is almost over, so I wanted to make sure to post my family’s favorite way to enjoy it, and that is roasting it.  Roasted asparagus is so tasty and it’s a perfect healthy side to any spring meal.  We have been eating so much asparagus these past few months that if  you look… 

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wheat berries with charred onions and kale

wheat berries with charred onions and kale

Am I turning into a health nut or what?  I have eaten more kale in the past 6 months than I have in my whole lifetime, seriously. This blog is working wonders for my health and waistline (as well as my hubby’s).  It was actually John that picked out this recipe, can you believe it?… 

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chickpea veggie burgers & tzatziki yogurt sauce

chickpea veggie burgers

I know this blog is about family friendly meals but I am also going to introduce you to “mommy” meals.  Mommy meals are meals that I typically eat for lunch while the kids are in school or on the weekends.  Mommy meals are nutritious, whole grain, chock full of vegetable meals.  I know most of… 

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whole-grain skillet corn bread

whole-grain skillet corn bread

Remember when I went crazy over the November issue of Whole Living Magazine?  I made about 4 recipes from that one issue and they were all fantastic.  This corn bread recipe was in it as well, and I couldn’t wait to make it, but I wanted to wait till Santa brought me the cast iron… 

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roasted fingerling potatoes with salt, rosemary and thyme

roasted fingerling potatoes with salt, rosemary and thyme

I received a cast-iron skillet for Christmas and couldn’t wait to break it in.  I was cooking up some lemon chicken breasts and roasted cauliflower for dinner and decided that some roasted potatoes would be the perfect accompaniment.  Comfort food at its best, but healthy comfort food.  I took a look in my pantry and noticed I… 

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cranberry orange sauce

cranberry orange sauce

Thanksgiving is almost here and everyone needs a cranberry sauce to compliment their Turkey dinner, right?  This cranberry sauce is so simple to make and tastes 100 times better than the canned stuff.  I remember devouring the canned stuff as a kid each Thanksgiving.  I would peel open the can and dump out that big… 

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Roasted Brussels Sprouts

roasted Brussels sprouts

How are you feeling about Brussels spouts?  Do they bring up childhood memories of being stuck at the dinner table for hours until you finished every last one?  Do you have memories of gagging each time you ate one?  I do!  I use to hate Brussels sprouts, especially ones that were boiled.  They were sodden… 

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